Open surgery: Suture- and anastomosis techniques in the GI-tract with focus on small/large intestine and stomach.

Laparoscopic surgery: Learning basic laparoscopic techniques.

Open surgery: Suture- and anastomosis techniques in the GI-tract with focus on upper GI and lower GI anastomoses.

Laparoscopic surgery: Learning of basic laparoscopic techniques.

Advanced Course

Learning the relevant techniques of bariatric surgery

Advanced Course

Learning advanced techniques in colorectal surgery

Advanced Course

Learning advanced techniques in HPB surgery

Advanced Course

Learning advanced techniques in hernia surgery

Advanced Course

Learning advanced techniques in Upper GI surgery

Advanced Course

Learning from Basics to Advanced techniques in Pediatric Surgery, focus on colorectal.

Advanced Course

Learning techniques in emergency and acute care surgery, preparation for UEMS certification